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How India can bridge its protein gap

5 min read
India faces a widespread protein deficiency driven by carb-heavy eating habits, dietary misconceptions, and confusion around nutritional information among other factors. To meet ICMR’s recommended 0.8g/kg protein intake, Indians must flip their plate proportions, moving away from cereals toward protein-dense, whole-food combinations.
Rethinking the Indian ‘thali’: How India can bridge its protein gap

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