Jeyyam Global Foods Limited

Jeyyam Global Foods has established itself as a prominent player in the food industry with over 15 years of expertise in the manufacturing and supply of key products like Bengal Gram (Chana), Fried Gram, and Besan Flour. Serving a diverse market including distributors, large retailers, hotels, restaurants, caterers, branded supermarkets, and wholesalers, Jeyyam is recognized for its commitment to quality and transparency. The company is not only dedicated to its core products but is also preparing to expand into the B2C market with a new range of offerings such as spices, masalas, ready-to-cook and ready-to-eat foods, salt, sugar, soya, and vermicelli. The “Jeyyam” brand is synonymous with reliability and high standards, ensuring that its products meet the expectations of a wide array of customers.

The company's dedication to quality is reflected in its adherence to rigorous standards and statutory norms. Jeyyam Global Foods holds an FSSAI License for both of its factory locations. From procurement and processing to packaging, Jeyyam ensures that each step is carried out with the utmost precision, which is a testament to its focus on delivering superior products.

Jeyyam’s expertise in the Chana industry is evident through its successful implementation of forward and backward integration within the Chana value chain. This comprehensive approach has enabled the company to create a robust supply chain ecosystem, driving value across all levels of the industry. The brand's vision is to promote Chana, also known as chickpeas, for its health benefits, including weight management and blood sugar control. The company's mission is to become the largest and most admired player in the Chana value chain by building an extensive and innovative product portfolio, enhancing network benefits, and creating substantial value for stakeholders.

Originating from Tamil Nadu, India, Jeyyam Global Foods has a strong foundation in providing high-quality pulses and dal varieties, including Chana Dal and Besan. Chana Dal, a staple in Indian cuisine, is known for its delicious taste, nutritional benefits, and easy digestibility. Besan, made from ground dried chickpeas, is celebrated for its high fiber content, gluten-free nature, and superior protein levels compared to other pulses. Jeyyam’s extensive experience and forward-thinking approach position it as a leading brand dedicated to the Chana industry, aiming to be a pan-India name synonymous with quality and innovation.

Jeyyam Global Foods prepares for its Initial Public Offering (IPO), the proceeds from the Fresh Issue will be allocated towards critical objectives: